EN
De Beren in the Brugstraat, close to the Vismarkt, is all about the grill. You can order spareribs made to the house Berenrecept (the Bears’ own recipe), satay with peanut sauce or a hearty steak such as the tomahawk or the T-bone. It works for lunch, drinks and dinner.
The restaurant has a courtyard garden that turns into a heated conservatory in winter, so even in December you’re half outdoors. During the week there are daily menus: on Monday and Tuesday you can eat unlimited spareribs, on Wednesday and Thursday unlimited satay. On Sunday evening it’s all about the mixed grill.
The chain started in 1984 as the eetcafé Bruintje Beer on the Noordsingel in Rotterdam. Satay, spareribs and the classic burger were already on the menu back then, and they still are. In Groningen, Amber and Watze run the restaurant.
Reservate a table| Monday | 16:00 - 21:30 |
|---|---|
| Tuesday | 16:00 - 21:30 |
| Wednesday | 12:00 - 21:30 |
| Thursday | 12:00 - 21:30 |
| Friday | 12:00 - 22:00 |
| Saturday | 12:00 - 22:00 |
| Sunday | 12:00 - 22:00 |
What are the daily menus at De Beren Groningen?
On Monday and Tuesday you can eat unlimited spareribs for €22.50 per person, and on Wednesday and Thursday unlimited chicken, pork or vegetarian satay for €19.50. The daily menus don't apply on public holidays.
Can I book a table at De Beren Groningen?
Yes, online via the De Beren website or by phone on 050-7440179.
Does De Beren Groningen also deliver?
Yes, every day from 16:00 to 21:30 you can order for delivery or takeaway. Delivery covers the postcodes 9711 to 9718, 9721 to 9727 and 9741 to 9743.
Can you sit outside at De Beren Groningen?
In summer you can sit in the courtyard garden. In winter it becomes a heated conservatory.
When is De Beren Groningen open?
Monday and Tuesday from 16:00 to 21:30, Wednesday and Thursday from 12:00 to 21:30, and Friday to Sunday from 12:00 to 22:00.
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