Here you can let the kitchen team of De Oude Tijden surprise you, with seasonal cooking at the heart of everything. The restaurant serves a set four-course menu, along with amuse-bouches and homemade bread, prepared with the best produce the season has to offer.
Pull up a chair and you can expect familiar classics given a modern twist. The cooking is best described as modern Dutch, with a clear focus on high-quality ingredients from Groningen and the Ommeland (the countryside around the city).
De Oude Tijden is the little sibling of De Betere Tijden and recently opened as a new location on the same street. The move gives more room for guests, but also for the kitchen team and a larger wine collection. In our view, the best of both worlds, brought together under one (new) roof.
| Monday | 17:00 - 23:00 |
|---|---|
| Tuesday | 17:00 - 23:00 |
| Wednesday | 17:00 - 23:00 |
| Thursday | 17:00 - 23:00 |
| Friday | 17:00 - 23:00 |
| Saturday | 17:00 - 23:00 |
| Sunday | 17:00 - 23:00 |
What kind of food does De Oude Tijden serve?
De Oude Tijden serves modern Dutch cooking with seasonal dishes. You eat a set four-course menu, along with amuse-bouches and homemade bread. The ingredients come as much as possible from Groningen and the Ommeland (the countryside around the city).
Can I choose from a menu at De Oude Tijden?
No, the restaurant works with a set four-course menu. The dishes change with the seasons. If you want to know exactly what's on offer, contact the restaurant at post@deoudetijden.nl or 050 589 2467.
What is the difference between De Oude Tijden and De Betere Tijden?
De Oude Tijden is the little sibling of De Betere Tijden and is a new location on the same street. It offers more room for guests and the kitchen team, plus a larger wine collection.
How can I contact De Oude Tijden?
You can call 050 589 2467 or email post@deoudetijden.nl. You can find more information at deoudetijden.nl, and the restaurant is also on Instagram as deoudetijdengroningen.
When is De Oude Tijden open?
The current opening hours are listed on this page. The restaurant focuses on dinner.
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